Sclerotium Gum. Actigum™ CS 11 QD by Cargill is a non-ionic, readily biodegradable, highly efficient thickener, texturizer and suspending agent with sprayable properties. It also acts as a sensory... view more

Sclerotium Gum (and) Xanthan Gum. Actigum™ VSX 20 by Cargill is a slightly anionic, readily biodegradable texturizer, rheology modifier and suspending agent. It also acts as a sensory enhancer- and... view more

Hydrogenated Sunflower Seed Oil Polyglyceryl-3 Esters (and) Hydrogenated Sunflower Seed Oil Glyceryl Esters (and) Sodium Stearoyl Lactylate (and) Cetearyl Alcohol. Emulsun® by Cargill is a... view more

Lecithin (and) Glycine Soja Oil. Emultop™ Velvet IP by Cargill is a readily biodegradable, cold processible emulsifier and O/W co-emulsifier. It is derived from non-GM soy which contains various... view more

Chondrus Crispus Extract. Satiagel™ VPC 508 by Cargill is a readily biodegradable, anionic texturizer and gelling agent. It is made of iota carrageenan, extracted from red seaweed. It exhibits film... view more

Chondrus Crispus Extract. Satiagel™ VPC 614 by Cargill is a readily biodegradable, anionic texturizer and gelling agent with film forming properties. It is based on kappa carrageenan extracted from red... view more

Chondrus Crispus Extract (100%). Satiagum™ VPC 430 by Cargill is a readily biodegradable, anionic texturizer and thickener. It is based on lambda carrageenan, extracted from red seaweed and made of... view more

Xanthan Gum (100%). Satiaxane™ VPC 911 by Cargill is an anionic, readily biodegradable, cost-efficient thickener, texturizer and emulsion stabilization aid. It is produced through aerobic fermentation of... view more

Zea Mays Starch. StarDesign™ Pure by Cargill is a readily biodegradable sensory enhancer. It is derived from waxy corn. It offers powdery after-feel, fast drying and quick absorption on the skin. It is... view more