Emulfeel® SGP CHI

Helianthus Annuus (Sunflower) Seed Oil (and) Sodium Polyacrylate (and) Xylitol (and) Caprylic Acid (and) Glyceryl Stearate. Emulfeel® SGP CHI is a structuring agent achieved from a unique technology. It can be used as a primary emulsifier for creams of different viscosities and textures or even as a thickener for fine adjustments in viscosity. It provides versatility when creating innovative sensory, allowing to reduce the formulation ingredients. This product contains a high degree of vegetable actives, cold or hot process. Emulfeel® SGP CHI is used in body butters, cream gels, lotions and serums.