Cellulose (and) Pentylene Glycol (and) Xanthan Gum (and) Water. E-Sensofeel MFC 5 distributed by DKSH improves the sensory characteristics of natural formulations. It acts as a color enhancer and foam... view more

Corn Starch Modified. AGENAFLO 9050 by Agrana is a rheology modifier. It is a lipophilic (hydrophobically modified) waxy corn starch. It can reduces tackiness & greasiness and achieves easy glide... view more

Cellulose (and) Aqua (and) Glycerin (and) Caprylyl Glycol (and) Xanthan Gum. E-Sensofeel MFC 8 by Minasolve improves the sensory characteristics of natural formulations. This GMO- &... view more

Hydrolyzed Oats. Hydrolyzed Oats by The Herbarie acts as a humectant. It is a naturally derived soluble form of hydrolyzed whole oats. It contains both oligosaccharides and proteins. It absorbs 50% more... view more