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LACTOBACILLUS/RYE FLOUR FERMENT
Chem/IUPAC Name:
Lactobacillus/Rye Flour Ferment is the product obtained by the fermentation of rye flour by the microorganism Lactobacillus
COSING REF No:
58013
Who supplies LACTOBACILLUS/RYE FLOUR FERMENT ?
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What is LACTOBACILLUS/RYE FLOUR FERMENT used for?
Origin
What does LACTOBACILLUS/RYE FLOUR FERMENT do in a formulation?
Hair conditioning
Skin conditioning
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LACTOBACILLUS/RYE FLOUR FERMENT Alternatives
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Commercial Selection : Grades containing solely LACTOBACILLUS/RYE FLOUR FERMENT
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Woresana® Fluid
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Woresana® Serum
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Woresana® concentrate
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