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Cosmetics Ingredients

Olivem® 2020

Technical DataSheet | Supplied by Hallstar

Ethylhexyl Olivate, Sodium Acrylates Copolymer and Polyglyceryl-4 Olivate. Olivem® 2020 by Hallstar acts as a cold-process emulsifier, sensorial modifier, thickener and stabilizer. It is based on olive oil chemistry and is a multifunctional biomimetic ingredient. It contains unique composition of fatty acids, similar to the lipidic composition of the hydrolipidic film of the skin. It preserves liquid crystal structure and creates oil-in-water emulsions. It combines excellent emulsification performance and natural dermollience. Compared to other cold process emulsifiers, Olivem® 2020 delivers superior sensoriality attributes but maintains skin hydration. It is environment friendly since it does not need heating or pressure to perform. It offers spreadability, non-greasiness, non-tackiness, cushioning, rich feeling, freshness and skin softness. It finds application in formulating men’s grooming formulas, color cosmetics and facial-, eye-, body-, sun- and hair care products. Meets ISO 16128 and China approval. It has a shelf-life of 18 months.

Olivem® 2020 Product details

Claims
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Use Level
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Appearance
Liquid, viscous
Odor
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Color
Yellow
Product Status
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Applications/ Recommended for
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Origine/Nature
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Regulatory Status
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Bio Based
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Bio Based Content (%)
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Labels/Agency Rating
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Olivem® 2020 Properties

Property

Value & Unit
Test Condition
Test Method
Viscosity 2% in water @ 23°C-27°C, 20 rpm, brookfield DV-E
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pH 2% in water @23°C-27°C
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Solubility Properties

Element
Test Condition
Test Method
Dispersible in
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Dispersible in
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Dispersible in
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Dispersible in
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Dispersible in
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Soluble in
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Last edited Nov 13, 2017
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