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Phytosan™ K

Technical Datasheet | Supplied by CLR Berlin
Water, Glycerin and Glycine Soja (Soybean) Seed Extract. Phytosan™ K by CLR Berlin acts as a regenerating /revitalizing agent, repairing agent, UV filter, protective agent, anti-aging agent, anti-stress /relaxing agent and anti-wrinkle agent. It contains proteins, glycoproteins and polysaccharides isolated from soybeans. By stimulating synthesis of extracellular matrix constituents and providing comprehensive photoprotection. Counteracts biological and UV-induced premature aging of the skin. Demonstrates extraordinary anti-stress activity after UV irradiation, increases the DNA repair rate after UV exposure and simultaneously stimulates skin regenerative cell functions. It improves skin elasticity and the micro-relief of the skin. Phytosan™ K can be used in emulsified and gel-type skin care products. Use of emulsifiers and/or gel builders which are non-sensitive to electrolytes is recommended. Listed in EINECS/ELINCS, DSL/NDSL and IECSC.

Phytosan™ K

Technical Datasheet | Supplied by CLR Berlin
Claims
  • Regenerating / Revitalizing Agents
  • Sunscreen Agents > UV Filters / Sunscreens
  • Protective Agents
  • Anti-aging Agents
  • Anti-stress / Relaxing Agents
  • Anti-wrinkle Agents
  • bio/ organic
  • protections
  • relaxing
  • repairing
INCI Names
  • GLYCERIN
  • AQUA
  • GLYCINE SOJA SEED EXTRACT
CAS Number
7732-18-5, 56-81-5, 84776-91-0
Use Level
2.0 - 5.0%
EINECS/ELINCS No:
231-791-2, 200-289-5
Appearance
Liquid, transparent
Odor
Characteristic
Color
Yellowish
Product Status
COMMERCIAL
Applications/ Recommended for
  • Sun care (Sun protection, After-sun & Self-tanning)
  • Skin care (Facial care, Facial cleansing, Body care, Baby care)
  • Creams, lotions & gels
Origine/Nature
Seed extracts, Proteines, Polysaccharides
Regulatory Status
US, EU
Bio Based
Yes
Bio Based Content Comments
Derived from seed extract
Labels/Agency Rating
EINECS/ELINCS, DSL/NDSL, IECSC

Phytosan™ K Properties

Property

Value & Unit
Test Condition
Test Method
Density 20 °C
1.060 - 1.090 g/ml
Dry residue (2 h, 102 °C)
18.0 - 25.0 %
pH value
4 - 5
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