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Kao Reports Lip Balm Formulations with Oil and Wax Improve Roughness

Published on 2020-07-15. Edited By : SpecialChem

TAGS:  Decorative Cosmetic   

Kao Corporation’s Makeup Research Laboratories report highly occlusive lip balm formulation consisting of a combination of common oil and wax greatly contributed to improvement of lip roughness, with the results of that study presented in the International Journal of Cosmetic Science.

Study the Effects of Different Occlusive Formulation Samples


Kao_Studies_Lip_Roughness

Lip balm is commonly used to care for lips and several studies regarding the effects of its components on improving lip roughness have been conducted. However, the contributions of the occlusivity of a coating film to lip roughness improvement remain unclear. Kao researchers conducted the study to examine effects to improve the dryness and roughness of lips by different occlusive formulation samples comprised of a combination of common oil and wax.

Twenty Japanese female subjects with normal skin who had concerns about their dry lips were enrolled. Two lip balm samples with different occlusive properties were prepared and tested. The subjects were divided into two groups and each applied one of the two lip balm samples four times a day for four consecutive weeks.

Use of other lip cosmetics was prohibited throughout the test period. Visual, photography, 3D photography, and stratum corneum (SC) capacitance evaluations were performed at the baseline, and again after two and four weeks.

Visual evaluations were judged based on criteria for "roughness score" and "wrinkle score". In addition, using images obtained with a newly acquired ANTERA 3D camera, "hollow index" was quantitatively calculated using the wrinkle custom mode.

Roughness Score Improved with High Occlusivity Lip Balm


In the group that used lip balm with high occlusivity (highly occlusive formulation), the "roughness score" tended to improve after two and four weeks, while desquamation (chapping) was significantly reduced after four weeks. In addition, "wrinkle score" and "hollow index" were also significantly improved after four weeks in the highly occlusive formulation group, with no deep vertical wrinkles or dents observed.

Regarding the "SC capacitance" of the lips, found to be most correlated with range of roughness in previous studies, that was also significantly increased after both two and four weeks in the highly occlusive formulation group. These results clearly showed that not only the appearance of the lips but also the condition of the SC were improved.

Although lip balm is generally used for lip care, improvement effects based on its occlusivity characteristics have not been previously revealed. The present results clarified that the occlusive property of coating film has great effects to improve lip roughness. In the future, Kao will apply this knowledge to development of lip care formulations.


Source: Kao
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