| Chem/IUPAC Name: |
Ovum Oil is the oil obtained by extraction of the yolks of fresh chicken eggs. It consists primarily of cholesterol, lecithin and the glycerides of the fatty acids clupanodonic (all-cis-7, 10, 13, 16, 19-docosapentaenoic acid), linoleic, oleic, palmitic and stearic
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