MIGLYOL® Gel B

Caprylic-/capric acid triglyceride, organically-modified montmorillonite and propylene carbonate. Imparts cooling effect. Heat-stable and oxidation-resistant. No rancidity problem. Spreadability and lamellate structure for a soft, velvety, non-greasy skin. Promotes resorption of active ingredients. Disperse the additional fats, oils, waxes and emulsifiers in the gel at 70-80 °C. Emulsified with heated aqueous phase.