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YOGURT
CAS Number
8050-05-3
Chem/IUPAC Name:
Yogurt is a dairy product resulting from the biochemical changes produced in Milk (q.v.) by various species of bacteria or yeast
COSING REF No:
38925
Who supplies YOGURT ?
Parnika
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What is YOGURT used for?
Origin
What does YOGURT do in a formulation?
Hair conditioning
Skin protecting
Safety profile
YOGURT Alternatives
Technical profile
1
Commercial Selection : Grades containing solely YOGURT
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